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Typical food and recipes from SpainColiflor con tomate

Coliflor con tomate Typical food and recipes from Spain
Category: Vegetarian Hits: 9030
Typical recipe from: Spain Language: Spanish
Ready in: 20 minutes Servings: 4 people

Ingredients:
1/2 kilo de coliflor
2 tomates maduros
50 gr. de queso rallado
1 cucharada de aceite
Pimienta negra		 Directions:
Cortar la coliflor en ramitas, lavarla con agua fría y cocerla con abundante agua y sal durante unos 10 minutos (pincharla de vez en cuando para comprobar que no queda demasiado tierna). Escurrirla bien

Después de escurrirla bien, salpimentarla y rehogarla durante un par de minutos en una cazuela con la cucharada de aceite. Disponerla en una fuente de horno, recubrirla con el queso rallado, colocar encima los tomates cortados en rodajas finas y meter en el horno hasta que se funda el queso.
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